On this episode of Moms Unfiltered, a special edition of Operations Unfiltered, I'm joined by Chef Starr, owner of The Tastery, personal chef, culinary instructor, and mom of three, to talk about the realities of balancing motherhood, entrepreneurship, and personal identity.
We get into her journey from selling dinner plates to attending culinary school, the importance of mentorship, learning to set boundaries in business, and why it's never too late to chase your dreams.
Chef Starr also shares how motherhood has shaped her approach to business, why being present matters more than achieving the perfect work-life balance, and the importance of asking for help.
Plus, we're getting into kitchen confessions, mom hacks, food debates, and a hilarious round of Would You Rather!
Whether you're raising kids, building a business, or rediscovering who you are outside of motherhood, this conversation is for you.
Connect with Chef Starr & The Tastery:
- Instagram: @thetasterymd
- Website: https://tastery.co
Follow @operationsunfiltered for more behind-the-scenes conversations about business, motherhood, and everything in between!